Watcho the Camacho
A few weeks ago, I visited Brasa, a new NE Minneapolis restaurant that specializes in rotisserie chicken, pulled pork and southern/caribbean sides and wrote a review. To sum it up…Brasa is fantastic.
Sooooo, why am I writing about this again? I’ll tell you why. Kyle and I went for a late dinner tonight and decided that [...]
Posted on April 15th, 2008 by katiejocannon
Filed under: Food | 1 Comment »
Brasa has received a lot of ink (and keystrokes) recently, and deservedly so. From its organic ingredients and comfort food to its intimate seating, this Southern/Jamaican-hybrid restaurant keeps me coming back for more.
It’s simple really. Take a former gas station, paint it warm shades of brick red and mustard yellow, add good service and [...]
Posted on March 11th, 2008 by katiejocannon
Filed under: Food | 3 Comments »
